Posey Gruener highlights the story of Rick and Barbara Spiegel, two dwarfs who live in Scarborough. The Spiegel's speak about their experiences with dwarfism, their relationship, and having a child.

Although not in practice anymore, trawling is a fishing method that is highly valued by people in fishing communities. Maureen Campbell and others document how this fishing method was practiced and the experiences fishermen had while on the job.

Staff, contributors, trustees, and academic board members are listed.

Front cover for the December 1994 Salt Magazine.

At Piper Shores retirement community in Scarborough, Maine, some seniors choose to spend their leisure time in intellectual pursuits. Rachel Hurn speaks to residents at Piper Shores to understand the educational opportunities that are offered to senior citizens within the community.

Table of contents for April 1976 Salt Magazine.

Column by Thomas Bradbury with a tribute to Sterling "Tad" Dow, who served on Salt's Board of Trustees and the Kennebunkport Conservation Trust.

Table of contents for July 1984 Salt Magazine.

Adriana Widdoes highlights how in the small town of Troy, the Farmers Corner Restaurant creates some of the best homecooked food in all of Maine. Widdeos recounts her experience going to the restaurant on her way to Bangor and then returning for more.

On the day after Christmas in 1933, Ben Wakefield found himself facing a big storm while on the sea. Maureen Campbell and Laurie Smith document Wakefield's story of battling against the winter seas.

Former guide and member of the Micmac Indian tribe shares the story of the Side Hill Gouger.

Rebecca Stewart captures the work of Bob and Helene Quinn, owners and caretakers of Eagle Island. Stewart documents how they spend their days cooking, lobstering, and exploring.