As industry brings in new developments and technology, the small family farm begins to fade into history. Sam Bass captures how the barn used to be the way of life for many people and the subject of barn deconstruction.

Sarah Kill Kelley looks at how one local business in Belfast utilizes the local lobster industry, and how the business is passed down through the family.

John Affleck highlights the life of Roland Watier, a member of the Council of Men. Affleck discusses Watier's storytelling and his role within the Council of Men.

Amanda Davis highlights the life of Kenny Churchill, a retired bull rider, speaking to him about his experience riding bulls, rodeo, and how it is a big part of his family life.

Sara Wood highlights the life of Sturgis Whalen, a bus driver in Maine. Wood discusses Whalen dropping off his son to leave for the Navy, which follows a military tradition in the family.

Phil Grant takes a photograph of Andrew Davis, a back-to-lander, outside his family's farm.

Jennifer Leahy documents how one family from Augusta copes with their children having autism.

Amanda Kowalski documents the lives of Sasah Hom and Dylan Bolles, who found themselves beginning a new life in a winter rental on Peaks Island.

Molly Myers captures images of the Bowie family and their farm.

Heather Coryell visits Gladys McLean to speak about her personal history and working as a waitress.

Heading to Giles Family Farm in Alfred, Mark Ruest and others go to learn about cider production. Ruest and other Salt students speak to Bruce Giles about the squeezing process and the work that goes into the production.

At the Opportunity Farm for Boys, at-risk youths are able to receive help and education. Jill Smith discusses the programs offered at the farm to assist the youth's who live there.