Melissa Hale speaks to war veterans about their lives and experiences in combat.

Merrill Maiano explores the intricacies of the beer brewing process and industry from a smaller level. Maiano speaks with homebrewers and learns how brewing beer is treated as an art form.

Guide to help people find important places to eat in Maine.

Inside back cover for the December 1983 Salt Magazine giving thanks to charter members.

Column by Thomas Bradbury on Chester Ferguson's new truck, and trying to get insurance for it.

As Maine's largest myth, the Great North Woods provides questions about the Woods of today and tomorrow. Nancy Jesser explores which of these myths will survive over time.

Wade Tucker highlights the lives of parking lot attendants and the variety of situations they deal with on a daily basis.

Rebecca Stewart captures the work of Bob and Helene Quinn, owners and caretakers of Eagle Island. Stewart documents how they spend their days cooking, lobstering, and exploring.

Kate D. Philbrick captures a photograph of Monica Walsh, a waitress in Portland's Old Port area.

Bert Cass captures an image of Dario Mayorquin shaving at the YMCA.

Rebecca Griffin speaks to the Arsenault family about the papermill in Millinocket before it was shut down. The Arsenault's discuss what the shut down means for their family and how they are pursuing new education.

At the Opportunity Farm for Boys, at-risk youths are able to receive help and education. Allyson Mehley captures the activities at the farm to assist the youth's who live there.