As land and forests are sold as commodities, people like Duane Jordan refuse to sell their land. Allegra Mira explores how Jordan views the wilderness as an important part of growing up for his family and how the land is used for outdoor activities.

When Salt joins Bert McBurnie in the wilderness at Chesuncook Lake, their adventure escalates when they join his search for a lost hunter.

Amy Miller documents Ben Hartwell's beliefs regarding government interference with his farming, and keeping his land for his own use.

Willow Mullins speaks with midwives of different backgrounds, learning about the culture of being a midwife.

Since the Vietnam War, Big G's sandwich shop has offered unique sandwiches, which surprisingly comes with some controversy over the name one sandwich. Jake Ryan documents how one sandwich at the shop used to be called 'The Jane Fonda,' and patron's desire to change the name to honor the dead of the Vietnam War.

Lilace Mellin captures images of the life inside of Stan's Grocery on Madawaska Lake.

Matthew Bibeau speaks to three members of the Wells Conservation Commission regarding the use of land in Wells, and efforts they are making to protect the land, along with memories and traditions.

Kim Morton captures a photograph of Greenville from the southern tip of Moosehead Lake.

For almost 60 years, the Oulton family owned over 100 acres of land that they used for their dairy farm. Sarah Earle speaks to Frank Oulton about working the land and how the property was sold to the Falmouth Country Club.

As a UPS driver, Lee Hutchins knows people from all walks of life. Camille Sturdivant joins Hutchins on his route to learn about his work.

The My Choice home offers homeless mothers a temporary place to live and receive services. Traci Childress discusses My Choice with residents to learn about services and opportunities available at My Choice.

Antonia Small documents the lives of the Couture family from Gardiner.