When Fran Ober learned how expensive cottage cheese was, she decided to speak to her grandmother, Eleanor Nedeau about how it is made. Ober documents the process of making cottage cheese.

Aron Baumwoll explores how members of the Penobscot tribe redefine their life necessities to include Native American spirituality. Baumwoll speaks to these individuals regarding their way of life and beliefs.

In 1962, Almon Williams began raising sheeps. Williams walks Salt students through the sheep shearing process.

Pamela Wood highlights how David Turner, an Eastport councilman, holds the power to question Pittston Company's actions.

Lisa Mattingly documents the work of Corey Perreault, a mother who uses Christmas decorations to deal with economic struggles. Mattingly speaks to Perreault about decorations and using them as a cleansing ritual.

Unlike other Catholic religious orders in Maine, the Sister of the Precious Blood are a cloistered group. Mary Pope explores the daily lives of the sisters who's whole world exists within the Monastery of the Precious Blood in Portland.

Unlike the average homeless shelter, Friendship House houses homeless alcoholics who are attemping to stay sober. Erin Hurney documents the lives and experiences of individuals who stay at Friendship House.

As a direct descendant of Barney Beal, Avery Kelley is known for his ability to tell stories. Jill Harvey speaks to Kelley about a trip he took to New York.

Laura Lynn Lane documents the life of Mary Anne Toft Walton.

Growing up with a passion for restoration, Scott Hatch makes a living on restoring old barns. Douglas Milliken discusses Hatch's work on barns and how he is restoring history through barns.

A artist who suffers from illness, Peter McFarland discusses his legacy at age 65. Katie Arrants highlights the work of McFarland and speaks to him regarding his outsider art.

Kate Raley explores the subject of blacksmithing with local area blacksmiths, who discuss their relationship to the trade and the current trends.