For years, people along the coast of Maine have used sea moss to make pudding. Sandy Frederick and others speak to Marion Webber of Kennebunk to learn how the pudding is made.

The July 1984 issue of Salt Magazine features stories on different immigrant groups in Maine.

The September 1988 issue of Salt Magazine features stories on farming and the Maine Mall.

Column by Thomas Bradbury on acquiring an old television set and a summer tradition in Maine.

Whitney Devin documents the lives of three transgender senior women from rural Maine.

Chris Kendig documents various activities at Ocean Park in Old Orchard Beach, Maine.

Michael Kautz documents the work done at Peterson's Custom Meats in Stockholm, Maine with moose.

Sophie Dougher documents the life of Rina Wilber, owner of Wilber's Antiques in Greene, Maine.

Standing at four and a half feet tall, Ida Allen can stand up for herself. Anne Gorham documents Allen's life as the daughter of a settler and growing up in the wilderness of Maine.

For years, people along the coast of Maine have used sea moss to make pudding. Suellen Simpson and others speak to Marion Webber of Kennebunk to learn how the pudding is made.

Amy Toensing captures the work and living conditions of migrant workers in Limestone, Maine.

Struggling to get by year by year, the Bubier family in Washington County piece together a year of income from seasonal work. Pam Berry captures how the Bubier family survives in rural Maine.