Table of contents for November 1989 Salt Magazine.

Along the beach, Arden Davis collects Irish sea moss, something he claims most people do not know about. Kim Lovejoy and Mary White speak to Davis about the process of sea moss harvesting.

In Aroostook County, one of the most important jobs is the creation of potato barrels. Debbie Mountain and others speak to coopers about making potato barrels.

After being threated with being sent to prison, Amy Cobb decided to enter a drug abuse recovery program at Wellspring, Inc.'s Halfway House for women. Amanda Waldroupe discusses how Cobb has to overcome her desire to leave the home, in order to fully recovery.

Pamela Wood introduces readers to the second issue of the Salt Magazine from April 1974.

Table of contents for December 1983 Salt Magazine.

At the B&M Beans plant in Portland, almost a million cans of baked beans leave each week. Heather Coleman captures the day-to-day life of the "family" of bean factory workers.

Written as the first chapter to her own book, Ida Allen shares her childhood story about growing up in the woods of Maine.

As someone who has held many different jobs in his life, Al Buzzell is a jack of all trades. Pam Berry captures an image of Buzzell.

Nancy Jesser hangs out with Joe in Millinocket, who believes that people mature faster in small towns than in the city.

Earth sheltering provides a sustainable way for individuals to live in a home, as Oliver Solmitz is attempting to do. Cheryl Hamilton highlights Solmitz's project of building an earth shelter and discusses his life.

William Ibelle explores how three generations of Penobscot Indians are searching through their experiences to define what it means to be a Penobscot living in today's work.