Each day, ten men are needed for group prayer at the Etz Chaim Synagogue in Portland. Jennifer Freed documents the work members of the congregation do to keep their Jewish traditions and culture alive.

Laura Neale investigates the activities and programs for students at School Around Us. Neale speaks with teachers, students, and parents to understand how this form of alternative schooling works.

Salt documents how immigrants are setting down cultural roots through agriculture in a small Maine town.

Kate Kassett documents the life of Joe Miller, who goes by the name Mysti, and dreams of one day biologically becoming a woman.

Frank G. Miller captures a scene from a traditional Cambodian wedding within Portland.

A young woman living in Maine navigates life, spirituality, and acceptance.

Yevonnie Lowe documents the challenges faced by African immigrants in Maine and how they balance two distinct cultures.

Chris City spotlights the lobster industry, speaking to lobstermen and learning about industry regulations, Seal Cove, and lobsters.

Back cover for the November 1984 Salt Magazine.

Tonee Harbert captures the Sodergren family in their home making traditional Swedish sausage.

Dropped as a child, John Lee was left blind. Marshall Clarke captures how Lee does not let his blindness stand in his way to enjoy his life to the fullest.

At Tom Gyger's orchard near Bridgton, Jamaican apple pickers live a life between two worlds. Lisa Rathke follows around 13 pickers through the harvest and their daily lives.