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Adams, Todd
795 results
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description
Type
published content
Title
Pinch a Penny, Spend a Dime
Year
1984
Column by Thomas Bradbury on the changes that Chester P. Flaherty brought to Simpson's Cove.
Type
published content
Title
June 1987 Salt Magazine, Eating in Maine
Year
1987
New feature in Salt Magazine that guides people to important places to eat in Maine.
Type
published content
Title
Hitchhikers
Year
1987
Stephen Donahue documents a conversation between two girls, who talk about school friendship.
Type
published content
Title
Salt 2006-2007 Magazine, Alumni Interviews
Year
2007
Short interviews with Salt alumni.
Type
Writing
Title
The Other Maine
Year
1991
Project on the perceptions of Northern and Southern Maine, as seen by individuals who live on the opposite half.
Type
published content
Title
Community Bands
Year
1994
Margot Downs highlights the stories and activities of serveral community bands, speaking with band members and the community.
Type
Writing
Title
Portland City Councilors
Year
1999
B.J. Bill highlights the lives of Portland's city councilmembers, focusing on their work within their districts. Hill covers topics ranging from economics to education.
Type
Writing
Title
An Honest Car
Year
1999
Adeline Violas discusses the culture of antique car restoration, speaking with collectors and restorers.
Type
published content
Title
No One Ever Beat Me'
Year
1974
On her farm under the shadow of the White Mountains, Helen Perley raises animals. Val Gould and Elizabeth Tanner document the work Perley does on her farm with animals.
Type
published content
Title
Ice Fishing
Year
1976
In order to understand the art of ice fishing, Steve Bragdon visited Don Shaw and his ice shack. Bragdon documents the work Shaw does in his shack in order to ice fish and the methods he uses.
Type
published content
Title
Earl
Year
1987
Jeffrey Herbst speaks to Earl, a bartender, about his job and being around tourists.
Type
published content
Title
Being Poor in Rural Maine
Year
1988
Pamela Wood introduces readers to the topic of poverty, which is the focus of this issue of Salt Magazine.
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