Out at Wood Island at four in the morning, Lester Orcutt is ready to start his daily routine of dragging. Herbert Baum III joins Orcutt has he drags to learn about this fishing method and the work draggers perform.

During the winter at Biddeford Pool, one of the few boats in the wharf is the De-Dee-Mae, a lobstering boat. Herb Baum and others document the work Marshall Alexander does a lobsterman during the winter.

Kristin McKinlay spotlights The Cabin restaurtant in Bath, speaking with employees and patrons about their opinions of the business.

Growing up in Maine during the prohibition era, Reid Chapman offers to share his story with Salt about how liquor was bootlegged around his town.

Inside back cover for the June 1987 Salt Magazine, offering thanks to individuals and organizations for supporting the 1986 Salt Development Fund.

Inside back cover for the August 1987 Salt Magazine, offering thanks to individuals and organizations for supporting the 1986 Salt Development Fund.

At the invitation of Down East Magazine, Salt documented Christmas memories from an older generation.

As a master boat builder, Herb Baum, Sr. understands the intricacies of building a boat. Anne Gorham, Herb Baum III and others document the work that goes into designing and building a boat.

Short write ups on the Bush residence in Maine and a response to the Lost Hunter story.

As a fly fisherman, Martin Pierter has perfected fly tying. Jeff Bonney visits Pierter to learn how to tie a fly and discuss Pierter's fishing method.

Dedication page for the June 1976 Bicentennial Salt Magazine.

Monty Washburn shares a story from his father, a former river driver, about a cook whose food was so bad that the camp cat would not even eat it.