The art of working with ceramics takes a trained hand to perfect, whether someone is making a small cup or a large sculpture. Heather Black talks to potters in South Portland to learn about their craft and the Sawyer Street Studios.

Adeline Violas discusses the culture of antique car restoration, speaking with collectors and restorers.

Continuing the story of stone walls, Mark Serreze speaks to Harvey Bixby about the mortared wall. Bixby discusses his work as a mason and creating stone walls.

Abigail Friel highlights the history of the milling industry in Biddeford, discussing how the old mill buildings are being used by hobbyists and artists.

Rena Kaneko highlights the life of Rebecca Goodale, an author and illustrator who captures the essence of endangered and threatened animals and plants.

Heading to Giles Family Farm in Alfred, Mark Baker and others go to learn about cider production. Baker and other Salt students speak to Bruce Gile about the squeezing process and the work that goes into the production.

For the town of Patten, Maine, the logging industry made a large impact, being considered the lumbering center of the world. Regina Baker and Nancy Noyes document how lumbering became ingrained into the local history, and write about the museum that holds that history.

At the age of 86, the Furbish twins, Ethel and Edie, have many interesting stories from their childhoods. Anne Gorham and Sherri Jones speak to the twins about their experiences.

In the city of East Kingston in New Hampshire, George and Roy Cole fell trees. Suzanne Emery documents the Cole's work on trees and the precision that goes into their work.

Along the beach, Arden Davis collects Irish sea moss, something he claims most people do not know about. Kim Lovejoy and Mary White speak to Davis about the process of sea moss harvesting.

When artists enter towns, they usually herald incoming change. Jennifer Ouellette documents how this is taking place in Belfast, and how some people in the community do not want the change.

Hugh French documents how sheep are raised and driven on Big Nash.