In Portland, Tate and Tyng Streets hold a history of displacement, change, and decay. Amanda Holmes vists people in the neighborhood to discuss why they still cling to Tate and Tyng.

Tara Lockhart documents the winery business of Tom Hoey, located in Brooksville, Maine. Lockhart speaks to Hoey regarding the Soe's Ear Winery, politics, and weaving.

Candlepin bowling, which is unique to New England and the Maritime Provinces, offers a different way to experience bowling. Jason McCray explores the inner working of Good Time Lanes in Lisbon Falls, speaking to patrons and owners of the bowling alley.

Jaimson York discusses the lives of several collectors, who collect different kinds of objects, but are united in their connection to place since they all live in Maine. York uncovers the differences among collectors and how they view their collections.

At Tom Gyger's orchard near Bridgton, Jamaican apple pickers live a life between two worlds. Lisa Rathke follows around 13 pickers through the harvest and their daily lives.

Coming together for a public meeting to discuss the Pittston Company, members of the community are at odds regarding their situation. Pamela Wood documents the tension regarding Eastport's civil war over oil.

Jean McGowan documents the 1994 gubernatorial race as an outside observer, highlighting the various campaigns, parties, and political beliefs. She discusses the campaigns with volunteers and staffers in order to get a behind the scenes look at the campaign process.

For many women beauty pageants are a full time investment. Diane Cook discusses the pageant scene in Maine by speaking to contestants, volunteers, and pageant producers.

As more opportunities grew for women in the workplace, and religious activity became accessible to the lay person, many religious communities saw a drop in numbers. Leith Warlick explores the Sisters of Mercy community and discusses the traditions that they continue to practice at St. Joseph's Convent in Portland.

As a group project, members of Salt document the topics of river driving, logging, and cooking for loggers.