With a background in chemical engineering, Lincoln Sennett borrowed ideas from honey packing companies to build his own honey production plant. Erin Post documents the history of Swan's Honey, originally owned by Harold Swan, and the work that goes into the business.

Charles Reitze documents the history of the Davis Family. Reitze explores how the family attempts to be self-sufficient and as independent as American society allows.

Schooner Fare is a folk group that gives a new beat to old songs that were almost forgotten. Amy Schnerr documents how the band aims to give songs back to the people in a contemporary setting.

Seeking a sense of community and with a desire to not live alone, Kaler-Vaill offers widowed women a place to live and convene together. Ellington Miller speaks to women at Jaler-Vaill about their experiences and their lives.

For three months, Salt students visited the Sabbathday Lake Shaker Village as their guests. Rebecca Sheble documents how Maine's Shaker community has been able to grow within recent years by adapting to a changing world.

List of back issues and books from Salt.

List of back issues and books from Salt.

Dottie O'Keefe visits Walter Stinson, a resident of Swan's Island to learn about his life. Stinson speaks about his work as a fisherman and working in a factory.

At the age of 75, Payson Huff began making cod liver oil in his shack. Sharon Crisman highlights how Huff used to be a fisherman, and after that was over still needed a way to make money in his old age.

Thomas Bradbury recounts the history of Pinkham Hall and how it is fitting that a group like Salt would find a home there.

Mandy Morrish documents the life of Jude Norgaard, a preschooler who's parents are divorced. Morrish speaks to Norgaard's parents, highlighting his mothers artwork and her relationship with her girlfriend.

Harvey Bixby is a skilled artisan who builds stone walls. Mark Serreze visits Bixby to learn about his craft and the work that goes into it.