Over the course of four interviews, Mark DeTeso and other Salt students learned how to cane chairs from Avon Wilcox. Salt documents the work Wilcox does on chairs and the caning process.

Even for a tourist town, there are limits to its appeal for tourists. Ken Kobre captures how Kennebunkport deals with tourists.

With popular culture depicting ideas of survivalism more and more, there are individuals who do live the survivalist lifestyle in quite. Michael Hicks documents the work that preppers do in order to be ready for any survival situation.

Within one of his lobster traps, Laurence Seavey once caught a mitten. Seavey recounts his story about finding the mitten.

Stephen Dasen captures images of tourists and vacationers in Kennebunkport during the summer months.

Claire Sullivan captures images of the people who work at the Bates Textile Mille in Lewiston.

Maryanne Mott captures images of the landscape on Hurricane Island.

Megan Hanson captures the life of Mary Ann Cupero, a trucker of 15 years.

Janice Gardner explores the lives of civil war reenactors, trying to understand the hows, whys, and possible dangers of Civil War reenactment.

At the only sardine factory in operation in Eastport, workers share their experiences. Lynn Kippax Jr. documents work and life at the sardine plant.

When it comes to health and eating properly, Larry Fleming, a Seventh Day Adventist, makes sure that the food at Little Lad's offers the ideal diet to consumers. Kim Alexander and Zach Anchors speak to Fleming about his business and how he mixes in his religious beliefs with health in the form of food.