As Portland becomes more suburban, Peaks Island has experienced waves of change. Harry Brown documents how the community of people have little in common except the ferry commute they make and their liking for Peaks Island.

Erica Ballamy highlights the lives of three individuals on Cliff Island, and how although they are all different, the island brings them all together.

Jessica Misslin highlights the history of Peabody House in Portland and lives of its residents. These individuals live with HIV/AIDS and are offered place to stay and call home.

Matthew Belson discusses the activity of dog sledding and the dogs that are bred for the sport.

Jean Sexton sets out to uncover how families fit into the pattern of life in Madawaska, yet finds out that these patterns are not based on sterotypes but rather the choices people make for their way of life. She discusses family histories, dynamics and life in Madawaska.

Many states have staples that define the culture, and in Maine, the Whoopie Pie is close to icon status for Mainers. Roslyn McNally speaks to Amy Bouchard who bakes these pies at a quick rate and distributes them all over New England.

Dawn Kolpin discusses the sport of sea duck hunting, speaking with experienced hunters and learning about hunting ethics, tricks, and safety.

Although country music generally finds more popularity in the south, the country music scene in Maine has a large following. From radio to organizations, Elyssa East looks at how country music plays a role in certain communities of Maine.

In the Kennebunkport area, barns cover large parts of the landscape. Lyman Page speaks to Lester Wildes and other barn owners about their barns and the barns that used to be there.

Harvey Bixby is a skilled artisan who builds stone walls. Mark Serreze visits Bixby to learn about his craft and the work that goes into it.

When back-to-landers decided to start their farm, they were faced with a hard choice of switching crops and growing to a market economy or losing their land. Andrew Reiner documents how farmers at Good Earth Farm live a rural lifestyle and the challenges they have faced.

Over 40 years ago, Monty Washburn learned how to catch and hive bees. Mark Emerson and others visit Washburn to learn about hunting honeybees.