In the middle of a nostalgic pop movement, Salt visits diners throughout Maine to see how they are being revived.

At the Salt boatyard in Kennebunk, Tim Dowling is working with twelve apprentices to create a 45 foot Herreshoff ketch. Julien LeSieur documents the work Dowling has done and the steps that need to be taken to complete the project.

Readers write in response to the work Salt has done.

Introduction to articles in this issue of Salt magazine on the topic of what it means to be a Mainer, and the displacement of Maine people.

Pamela Wood introduces readers to the second issue of the Salt Magazine from April 1974.

Knitting bait bags since the age of ten, Ada Foss has been creating them ever since. Anne Pierter visits Foss to learn how to create the bags and the work that goes into each piece.

In Portland, Tate and Tyng Streets hold a history of displacement, change, and decay. Amanda Holmes vists people in the neighborhood to discuss why they still cling to Tate and Tyng.

Sailmakers by trade, Don and Clarence Hale create sails in their sailmaking shop in Sargentville. Anne Pierter documents the work that goes into creating the perfect sail.

Amanda Darling highlights the activities and members of the Mid-Coast Chamber Orchestra. Darling speaks to the members about their time with the orchestra and their thoughts on music.

Losing his vision at a young age, Ken Doane had to give up lobstering. Patricia Dugan documents how Doane still works close to the sea repairing small engines.

Spending countless hours a week creating porcelain figures, Muriel Reimer can create figures of various sizes. Lorraine Kingsbury visited Reimer to learn the work and detail that goes into the hobby.

In Biddeford, the local high school football team offers the community a chance to rally around for a common goal. Kristina Thomas explores the importance of the Biddeford High School football team for the community, discussing the athletic program and the French community.