Table of contents for November 1974 Salt Magazine.

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Martha Rogers discusses Team #17, a stockcar racing team, and their passion for cars.

Heading down to the wharf at three o'clock in the morning, Herbert Baum is ready to learn about lobstering from his father and Dave Burnham. Baum documents the work that lobsterman do on their boats and how they got into the business.

Karen Gelardi and others explore how the islands off Cape Porpoise have retained their gemlike beauty.

With a background in chemical engineering, Lincoln Sennett borrowed ideas from honey packing companies to build his own honey production plant. Erin Post documents the history of Swan's Honey, originally owned by Harold Swan, and the work that goes into the business.

With a curiosity on how to build boats in bottles. Howard Doane and Bill Shook speak to Richard Nickerson about his craft. Doane and Shook document Nickerson's process of building the boats and placing them in the bottles.

Former guide and member of the Micmac Indian tribe shares the story of the Side Hill Gouger.

Table of contents for January 1974 Salt Magazine.

Emelia Wallace spends most of her time stenciling trays and antique chairs. E.J. Blake speaks to Wallace about her hobby and the work that goes into stenciling.

Testimonials on the Salt program and projects.

Column by Thomas Bradbury on joining the Atlantic Hose Volunteer Engine Company.