Guide to help people find important places to eat in Maine.

Guide to help people find important places to eat in Maine.

As a group project, members of Salt document the topics of river driving, logging, and cooking for loggers.

Chris City spotlights the lobster industry, speaking to lobstermen and learning about industry regulations, Seal Cove, and lobsters.

Mercedes Grandin speaks to Mark Usinger about his buisness, A.L. Griffin ship's chandlery. Usinger discusses how the business has changed over the years, making it difficult to compete.

Chris Joob highlights the Portland Rugby Club, speaking to its members and learning about their personal experiences and playing rugby.

Despite the outrage from fishermen, sea farmers are fencing off sections of coastal bottom. George Carey documents the controversy between mussel growers and lobstermen.

Louise Suta documents the life of Valerie Lincoln of Washington County through photographs.

Jaimson York discusses the lives of several collectors, who collect different kinds of objects, but are united in their connection to place since they all live in Maine. York uncovers the differences among collectors and how they view their collections.

In 1976, a giant storm came through the waterfront of Eastport, ripping away much of the area. Pamela Wood documents how the Eastport community is working to revive their waterfront.

For nearly 85 years, Bert Morris has been a river driver and logger. Fran Ober speaks to Morris about his experiences as a river driver.

Building boats since 1951, the artform comes naturally to Ralph Stanley. Dorothy O'Keefe speaks to Stanley about his work building boats.