For years, people along the coast of Maine have used sea moss to make pudding. Suellen Simpson and others speak to Marion Webber of Kennebunk to learn how the pudding is made.

Living in one of Maine's most recognizable houses, James Hunt Barker believes he might be living with ghosts. Gabe Grabin offers a profile on the Wedding Cake House and the paranormal activity there.

After rediscovering a population of sturgeon in the Penobscot River, a group of scientists from the University of Maine is trying to figure out why the sturgeon are there. Kate Hassett and Isaac Kestenbaum speak to the researchers about their search for the fish.

Living on Mount Desert Island for nearly 66 years, Draper Liscomb has spent his whole life making a living in Maine. Mark Emerson captures images of Liscomb on at his home.

Pamela Wood introduces readers to the first issue of the Salt Magazine from January 1974.

Stephen Dismore speaks to Billy Beckwith, a boy who tends a vegetable stand, about tourists.

With a quote on fisherman in hand, Greg Violette decided to speak to fisherman around Cape Porpoise and Kennebunkport. Violette discusses superstitions that fisherman may have and how it shapes their experiences.

The Summer 2002 issue of Salt Magazine features stories on the Cambodian community, Peabody House in Portland, and the small town of Chesuncook, Maine.

Kyle Glover captures images of various women in Maine who ride motorcycles, learning about the culture and passion they have for their bikes.

As Maine's largest myth, the Great North Woods provides questions about the Woods of today and tomorrow. Lynn Kippax Jr. and Nancy Jesser explore which of these myths will survive over time.

In Maine, it is common for one person's trash to become a treasure to someone else. Jim Daniels and Edite Pedrosa visit the Montsweag Flea Market to learn about the flea market business functions.

Subscription page from the June 1976 Bicentennial Salt Magazine.