For years, people along the coast of Maine have used sea moss to make pudding. Suellen Simpson and others speak to Marion Webber of Kennebunk to learn how the pudding is made.

Clam digging in Maquoit Bay is a waiting game based on the weather and tides. Meredith Stukey investigates the trade of clamdigging and clam industry by speaking with individuals who hunt for clams in Maquoit Bay.

As a native son of Kennebunk, Bertram Hanscom has many stories about the town. Kim Lovejoy visits with Bertram and his wife, Helen, to learn about their pastimes in Kennebunk.

List of Salt Magazines and their covers.

Crafting a lobster trap requires precision, as demonstrated by Stilly Griffin. Elizabeth Tanner speaks to Griffin about the proper way to make lobster traps.

Inside back cover for the September 1988 Salt Magazine, with pictures of Salt Magazine covers.

Inside back cover for the July 1984 Salt Magazine, with thanks to Salt charter members for their support.

Inside back cover for the June 1987 Salt Magazine, offering thanks to individuals and organizations for supporting the 1986 Salt Development Fund.

Making soap all of her life, Mrs. Joseph Sullivan shows Salt students how her craft is performed. Mrs. Sullivan guides Lorraine Kingsbury and others through the process from the start.

In the hayday of the granite industry, thousands of Maine quarrymen and stone cutters worker in over a hundred quarries. Amy Potokar documents the work that a few determined artisans continue to do with granite on Crotch Island.

On the Chebeague Island, members of the island community grow concerned about the rising oil prices and what that means for them heating their homes in the winter. Mark Lebourdias explores how neighbors assist each other with time and money to prepare for the coming winter.

Inside back cover for the November 1987 Salt Magazine, with pictures of Salt Magazine covers.