As a horse puller, Dick Wallingford has won more awards than anyone else. Jeremy Jasper speaks to Wallingford to learn how he is so successful.

Inside front cover for the December 1995 Salt Magazine with advertisement for Bangor Theological Seminary.

Brandan Haskins explores the world of musicians who perform traditional music. Haskins speaks to musicians about the traditions that they carry and their performances.

Lisa Merlini highlights the lives of Mira Cua and Cong Ba Nguyen, a couple who have different nationalities, but were able to mix and meld them into the family they started.

Robin Lea highlights the life of Sister Joanne Roy, covering topics regarding Roy's social work, spiritual beliefs, and ecology.

Located on Hobson's Wharf in Portland, Becky's Diner sees a particular set of regulars nearly everyday. Kerry Elson speaks to owner Becky Rand and patrons to learn about the diner and the atmosphere within.

Table of contents for the Salt 2006-2007 Magazine.

Heading down to the wharf at three o'clock in the morning, Herbert Baum is ready to learn about lobstering from his father and Dave Burnham. Baum documents the work that lobsterman do on their boats and how they got into the business.

Ayumi Horie captures buyers participating at the Portland Fish Exchange.

Charles Reitze documents the history of the Davis Family. Reitze explores how the family attempts to be self-sufficient and as independent as American society allows.

In Aroostook County, one of the most important jobs is the creation of potato barrels. Debbie Mountain and others speak to coopers about making potato barrels.

A local business owner since 2006, Jacques deVillier owns the Old Port Wine Merchants and Cigar Shoppe in Portland. Caitlin McDonnell discusses how deVillier shares stories with his customers.