Tracey Samuelson highlights the Downeast Sled Dog Club and their participation in a dryland season for their sport. Samuelson discusses how dryland competitions are new in a sport that is traditionally done in the snow.

Inside front cover for August 1979 Salt Magazine with masthead, mission statement, and issue summary.

Charlies McCormick covers the personal histories of people who live and work in the small community of Ocean Park.

Table of contents for the Salt 2006-2007 Magazine.

Staff, contributors, trustees, and academic board members are listed.

List of donors to the Salt Institute.

Carleen Madigan focuses on the life of Elizabeth Cori-Jones, a farmer and activist who specializes in organic produce. Madigan covers topics from organic farming to spirituality.

Table of contents for June 1974 Salt Magazine.

List of businesses and people congratulating Salt on 10 years of work.

Inside back cover for the Salt Summer 2002 Magazine with Salt information.

Since he was young, Reid Chapman has enjoyed the outdoors and farming. Ernest Eaton and others document the story of Chapman, an 80 year old man who farms in West Kennebunk.

Thomas Bradbury recounts the history of Pinkham Hall and how it is fitting that a group like Salt would find a home there.