Ayumi Horie documents a conversation between a fish seller and fish buyer at the Portland Fish Exchange.

Sadrah Schadel documents the work and lives of two strippers. Contains adult content.

Advertisement for the Salt Semester Program.

Inside back cover for the September 1992 Salt Magazine, with an advertisement for the Salt Semester Program.

On North Haven Island, Turner Farm is run by a powerhouse of women. Erin Fitzsimmons profiles the work these women do on the farm.

Along the Kennebunk River a group of volunteers are working together to reconstruct the Virginia, the first tall ship built in the new world. Mary Wesley offers a profile on the work these volunteers have done.

For the Switzer family, harness racing is their passion and their livelihoods. Jodie Goodnough captures the activities of the Switzer family, their family business, and harness racing.

Kerry Ensinger documents the work and charity of Audai Naser, an immigrant from Iraq, who spends his days crafting authentic Middle Eastern breads at his business, Tandoor Bread and Restaurant.

Katie Freeman explores the history of Bowie Farm in Durham, speaking to members of the Bowie family about the business.

Pamela Wood introduces readers to the June 1976 Bicentennial Salt Magazine, discussing the work that her students put into the book.

Sheryl Lane meets with Helen Perley of Pine Point to speak about the old days, her animals, and personal philosophies.

Michelle Cillia captures how the culture at Tall Barneys in Jonesport is created through lies and stories, at a table known as the liars table.