Guide to help people find important places to eat in Maine.

Taking a break from work, Lynn Kippax Jr. takes a photograph of Charlie Torrey, a blueberry raker.

Mark Emerson and Robert Verrier capture photographs of a red house in the Blueberry Hill area that is actually haunted.

Michelle Gerster documents the work of Cats on Call, a veterinary hospital that focuses on domestic cats in the Portland area.

List of donors to the Salt Institute.

In the Kennebunkport area, barns cover large parts of the landscape. Carl Young, Jr. meets with Lester Wildes and other barn owners.

The Custom House Wharf in Portland serves as a major hub for the local fish business. Sharon Mayer captures various areas of the wharf.

Guide to help people find important places to eat in Maine.

The idea of recycling is nothing new, and for people in Maine they have been finding ways to reuse old items for generations. Elka Uchman documents how Mainers salvage and repurpose second hand items.

Amanda Goldblatt speaks to individuals regarding service animals and animal training, highlighting how important these animals are some people to function on a daily basis.

In Salt's first guest article, John E. Chaisson writes about his childhood days in the Maine woods.

A rare breed of sled dog, the Chinook bred only numbers in the hundreds. Annick Shen captures images of dog owners who are passionate about their Chinooks.